Friday, October 2, 2009
Li Hing Powder -- Why I love Hawaii
Hawaiians utilize the untypical in their foods -- from spam, to everything of Asian influence, to lots of homegrown items (I mainly think of the taro grown on their own islands). Their foods are unique and tantalizing. After my whole family (except me) came back from a trip to Hawaii I acquired some coveted Li Hing powder. Made from dried plums, Li Hing is a unique and fun product used mostly on sweets. I mainly use it to sprinkle on pineapple to give it a more fun flavor. It is sweet, salty, and fruity all at the same time! It is just a fun unique ingredient, totally garlic free. I'm going to be looking up more recipes soon.
Subscribe to:
Posts (Atom)